Bogota , General info:
8/10

Bogota, capital of the republic of Colombia, located in a privileged site in the center of the country at an altitude of 2640 meters above of the sea level.sitting on a large plain surrounded by fertile land, harboring friendly population where industrial, agricultural, livestock, artisan activities are developed.

Bogota , Food:
8/10

Bogotá is a cosmopolitan city referring to gastronomy. Thus, in addition to specialized typical Bogotá food restaurants, other restaurants also offer menus from other regions of the country or global cooking. Restaurants for all budgets are available.

In Bogotá people usually take three meals: breakfast served in restaurants and cafeterias up to 9:00 or 10:00 a.m.; lunch between 12:00 m. and 3:00 p.m., and dinner at night up to 11:00 p.m. for most restaurants. Some people also take light snacks “medias nueves” between breakfast and lunch “onces” around mid afternoon

Typical dishes

Ajiaco

Delightful soup from the Cundiboyacense plains. Prepared with chicken, creole potatoes, sabana potatoes, Pasto potatoes, corn and “guascas” (aromatic herb). Served with capers, thick milk cream, avocado and rice on the side each persons takes at their pleasure.

Fritanga (charcoal broiled meats)

A dish consisting of different meats: cow, pork, sausage, tripe, “longaniza” (different sausage type) black pudding, udder, heart and creole potatoes, ripe plantain and griddle cake.

Mazamorra Chiquita

A soup prepared with cow ribs, tripe, meat from the lower cow thigh, long onions, green peas, lima beans, carrots, Pasto potatoes, creole potatoes, corn flour, garlic, pepper and cumin. Accompanied of white rice.

Puchero Santafereño

Bogotá origin dish prepared with meats, Sabana potatoes, Pasto potatoes, yucca, plantain and sweet corn. Bathed with hot “hogao” and decorated with cabbage leafs.

Sancocho de Gallina

Soup eaten over all regions of the country, prepared with hen, potatoes, yucca and plantain. Served with white rice.

Sobrebarriga con papas chorriadas

Tasty meat of the fibrous type recovered with a layer of grease for delicious taste. Served accompanied of “chorriadas” potatoes bathed with “hogao” prepared with long onions, garlic tomatoes and spices.

Cheyenne , General info:
9/10

Cheyenne is the capital of the U.S. state of Wyoming. It is the principal city of the Cheyenne, Wyoming Metropolitan Statistical Area which encompasses all of Laramie County, Wyoming. It is the county seat of Laramie County and the largest city in Wyoming.

Cheyenne Regional Airport, also known as Jerry Olson Field, is a public airport located one mile (1.6 km) north of the central business district of Cheyenne.

Cheyenne , Cheap stuff:
10/10

Everything is cheap in here.

Cheyenne , Different stuff:
9/10

Even in retirement, Old Number 4004 remains an imposing sight. The world's largest steam locomotive, this powerful coal-fired engine was designed to pull a 3600-ton train over steep grades between Cheyenne and Ogden, Utah. The 4004 is one of the eight remaining Big Boys on display throughout the country.

Open year-round in Holliday Park.

Cheyenne , Don't miss:
8/10

The Daddy of 'em All has been kicking up dust since 1897 with the world's largest outdoor rodeo and Western Celebration. Highlighting ten days of rip-roarin' excitement is the world's best PRCA rodeo action and Western entertainment. It's non-stop activity and hospitality at its Western best.

Cheyenne , Food:
9/10

You can't find anything special in Cheyenne, everything you can find in a small cities around the U.S.

Cheyenne , Hotels:
10/10

Just a few hotels and lots of motels and B&Bs. You can find confort without spending a lot of money.

Cheyenne , Safety:
10/10

Crime rate is really low, very peacefull city.