Bogota , General info:
8/10

Bogota, capital of the republic of Colombia, located in a privileged site in the center of the country at an altitude of 2640 meters above of the sea level.sitting on a large plain surrounded by fertile land, harboring friendly population where industrial, agricultural, livestock, artisan activities are developed.

Bogota , Food:
8/10

Bogotá is a cosmopolitan city referring to gastronomy. Thus, in addition to specialized typical Bogotá food restaurants, other restaurants also offer menus from other regions of the country or global cooking. Restaurants for all budgets are available.

In Bogotá people usually take three meals: breakfast served in restaurants and cafeterias up to 9:00 or 10:00 a.m.; lunch between 12:00 m. and 3:00 p.m., and dinner at night up to 11:00 p.m. for most restaurants. Some people also take light snacks “medias nueves” between breakfast and lunch “onces” around mid afternoon

Typical dishes

Ajiaco

Delightful soup from the Cundiboyacense plains. Prepared with chicken, creole potatoes, sabana potatoes, Pasto potatoes, corn and “guascas” (aromatic herb). Served with capers, thick milk cream, avocado and rice on the side each persons takes at their pleasure.

Fritanga (charcoal broiled meats)

A dish consisting of different meats: cow, pork, sausage, tripe, “longaniza” (different sausage type) black pudding, udder, heart and creole potatoes, ripe plantain and griddle cake.

Mazamorra Chiquita

A soup prepared with cow ribs, tripe, meat from the lower cow thigh, long onions, green peas, lima beans, carrots, Pasto potatoes, creole potatoes, corn flour, garlic, pepper and cumin. Accompanied of white rice.

Puchero Santafereño

Bogotá origin dish prepared with meats, Sabana potatoes, Pasto potatoes, yucca, plantain and sweet corn. Bathed with hot “hogao” and decorated with cabbage leafs.

Sancocho de Gallina

Soup eaten over all regions of the country, prepared with hen, potatoes, yucca and plantain. Served with white rice.

Sobrebarriga con papas chorriadas

Tasty meat of the fibrous type recovered with a layer of grease for delicious taste. Served accompanied of “chorriadas” potatoes bathed with “hogao” prepared with long onions, garlic tomatoes and spices.

Paris , General info:

Paris is a city located 98 miles (158 km) northeast of the Dallas-Fort Worth metroplex in Lamar County, Texas, in the United States. It is situated in East Texas, specifically Northeast Texas, at the western edge of the Piney Woods. Local residents like the humorous slogan "Second Largest Paris in the World."

Paris is served by two U.S. Highways: US 82 and US 271. No airport.

Paris , Cheap stuff:
7/10

On weekends there is always Gene's Flea Market.

Paris , Different stuff:
10/10

This Eiffel Tower, standing 65 feet tall, represents a remarkable community effort. It was "Texanized" with a cowboy hat in 1998. The current tower is at least the second Eiffel tower built in Paris. The first was constructed of wood, but was destroyed by a tornado.

Paris , Don't miss:
9/10

Paris, Texas and the Paris Visitors and Convention Council host one of the six nationally sanctioned McKenzie ASA Pro/Am archery tournaments conducted annually by the Archery Shooters Association.

Paris , Food:
9/10

Regular restaurants just like in every "second city" in America.

Paris , Hotels:
8/10

Best Western, Budget Inn, Days Inn, Hampton Inn, Holiday Inn - Paris, no luxury hotels which is expected.

Paris , Safety:
9/10

Paris is located in "Tornado Alley", an area largely centered on the middle of the United States which sees tornadoes frequently.