Bogota , General info:
8/10

Bogota, capital of the republic of Colombia, located in a privileged site in the center of the country at an altitude of 2640 meters above of the sea level.sitting on a large plain surrounded by fertile land, harboring friendly population where industrial, agricultural, livestock, artisan activities are developed.

Bogota , Food:
8/10

Bogotá is a cosmopolitan city referring to gastronomy. Thus, in addition to specialized typical Bogotá food restaurants, other restaurants also offer menus from other regions of the country or global cooking. Restaurants for all budgets are available.

In Bogotá people usually take three meals: breakfast served in restaurants and cafeterias up to 9:00 or 10:00 a.m.; lunch between 12:00 m. and 3:00 p.m., and dinner at night up to 11:00 p.m. for most restaurants. Some people also take light snacks “medias nueves” between breakfast and lunch “onces” around mid afternoon

Typical dishes

Ajiaco

Delightful soup from the Cundiboyacense plains. Prepared with chicken, creole potatoes, sabana potatoes, Pasto potatoes, corn and “guascas” (aromatic herb). Served with capers, thick milk cream, avocado and rice on the side each persons takes at their pleasure.

Fritanga (charcoal broiled meats)

A dish consisting of different meats: cow, pork, sausage, tripe, “longaniza” (different sausage type) black pudding, udder, heart and creole potatoes, ripe plantain and griddle cake.

Mazamorra Chiquita

A soup prepared with cow ribs, tripe, meat from the lower cow thigh, long onions, green peas, lima beans, carrots, Pasto potatoes, creole potatoes, corn flour, garlic, pepper and cumin. Accompanied of white rice.

Puchero Santafereño

Bogotá origin dish prepared with meats, Sabana potatoes, Pasto potatoes, yucca, plantain and sweet corn. Bathed with hot “hogao” and decorated with cabbage leafs.

Sancocho de Gallina

Soup eaten over all regions of the country, prepared with hen, potatoes, yucca and plantain. Served with white rice.

Sobrebarriga con papas chorriadas

Tasty meat of the fibrous type recovered with a layer of grease for delicious taste. Served accompanied of “chorriadas” potatoes bathed with “hogao” prepared with long onions, garlic tomatoes and spices.

Oranjestad , General info:
9/10

Located on the picturesque southern coast, Oranjestad is the historic Dutch capital of Aruba, where the traditional, tall, multicolored houses combine carved wooden doors and typical Dutch tiles with open-air patios. The charm of the city complements the beauty of this popular Caribbean island where the Dutch and indigenous cultures have merged to give Aruba its unique atmosphere.

Oranjestad , Cheap stuff:
10/10

It is very popular tourist destination so it is hard to find anything cheap.

Oranjestad , Different stuff:
9/10

Outdoor markets displaying tropical fruits, and local arts and crafts, and see Dutch-colonial buildings.

Oranjestad , Don't miss:
9/10

The water off Aruba is teeming with marine life. You can see it all up close by taking a submarine 150 feet below the sea. You'll pass scuba divers, coral reefs and shipwrecks on your journey.

Oranjestad , Food:
10/10

American, Argentinean, Aruban, Brazilian, Caribbean, Chinese, Cuban, Dutch, French, German, Indonesian, International, Italian, Japanese, Mexican, Seafood, Steakhouses, Vegetarian...You can find anything you wish.

Oranjestad , Hotels:
10/10

Aruba offers you a very large and varied choice of hotels, both low-rise and high-rise, apartments and guesthouses.

Oranjestad , Safety:
7/10

Aruba is generally a very safe place at any time of day or night. The running water in Aruba is absolutely safe to drink; the island's desalination plant is the second largest in the world.