Bogota , General info:
8/10

Bogota, capital of the republic of Colombia, located in a privileged site in the center of the country at an altitude of 2640 meters above of the sea level.sitting on a large plain surrounded by fertile land, harboring friendly population where industrial, agricultural, livestock, artisan activities are developed.

Bogota , Food:
8/10

Bogotá is a cosmopolitan city referring to gastronomy. Thus, in addition to specialized typical Bogotá food restaurants, other restaurants also offer menus from other regions of the country or global cooking. Restaurants for all budgets are available.

In Bogotá people usually take three meals: breakfast served in restaurants and cafeterias up to 9:00 or 10:00 a.m.; lunch between 12:00 m. and 3:00 p.m., and dinner at night up to 11:00 p.m. for most restaurants. Some people also take light snacks “medias nueves” between breakfast and lunch “onces” around mid afternoon

Typical dishes

Ajiaco

Delightful soup from the Cundiboyacense plains. Prepared with chicken, creole potatoes, sabana potatoes, Pasto potatoes, corn and “guascas” (aromatic herb). Served with capers, thick milk cream, avocado and rice on the side each persons takes at their pleasure.

Fritanga (charcoal broiled meats)

A dish consisting of different meats: cow, pork, sausage, tripe, “longaniza” (different sausage type) black pudding, udder, heart and creole potatoes, ripe plantain and griddle cake.

Mazamorra Chiquita

A soup prepared with cow ribs, tripe, meat from the lower cow thigh, long onions, green peas, lima beans, carrots, Pasto potatoes, creole potatoes, corn flour, garlic, pepper and cumin. Accompanied of white rice.

Puchero Santafereño

Bogotá origin dish prepared with meats, Sabana potatoes, Pasto potatoes, yucca, plantain and sweet corn. Bathed with hot “hogao” and decorated with cabbage leafs.

Sancocho de Gallina

Soup eaten over all regions of the country, prepared with hen, potatoes, yucca and plantain. Served with white rice.

Sobrebarriga con papas chorriadas

Tasty meat of the fibrous type recovered with a layer of grease for delicious taste. Served accompanied of “chorriadas” potatoes bathed with “hogao” prepared with long onions, garlic tomatoes and spices.

Woodstock , General info:
10/10

A unique village in New England largely dominated by the Rockefeller family fortune. It is full of historic buildings, small independent businesses and restaurants. It is the only village in the US that you can walk from the village centre straight into a National Park.

Woodstock , Cheap stuff:
10/10

The village is not known for offering anything cheap!

Woodstock , Different stuff:
10/10

Marsh Billings Rockefeller mansion

Woodstock , Food:
10/10

Pane e Salute - 2007 Vermont Hospitality Council restaurant of the year.

Woodstock , Hotels:
10/10

Woodstocker Organic Boutique Inn -

2006 Award - Vermont Hospitality Council - Innkeepers of the year

2006 Award - Vermont Governor's award - Green hotel in Green Mountain State

2007 Award - Top 10 B & B in all US - B&B.com

2007 Award - Guest Favourite BnBFinder.com

Trip Advisor - #1 in Village #2 in entire State

Woodstock , Safety:
10/10

Very safe

Virtually no crime as the population has 11 police for 3000 people.